Watch 'The Everyday Gourmet: Rediscovering the Lost Art of Cooking' Season 1 Online
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Season 1 Episodes
1. Cooking--Ingredients, Technique, and Flavor
February 1st, 201235 min
Begin the course with a fascinating look at the science of taste and how it acts as the gateway to better understanding—and enjoying—the food you eat. Through engaging taste experiments involving melon, radicchio, and a few simple seasonings such as salt and lime juice, you’ll come to see just how intricate and subtle your taste buds are.
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