Boy Meets Grill Season 2

Chef Bobby Flay visits his favorite Cuban restaurant in Chelsea, New York, and decides to try his own Cuban-style burger. Not only does he create some flavorful burgers, the menu also includes grilled tuna burgers with a pineapple glaze, a grilled chile relish, and what else, a side of seasoned grilled fries with fresh fruit.

Chef Bobby Flay pays a visit to Spaghetti Park in Corona, Queens, New York. There he cooks up a delectable Tuscan feast for the Italian-American community of Queens. The menu includes a rosemary-bricked grilled chicken, grilled tuna and white bean salad, and a grilled antipasto with a gorgonzola crostini.