Head On: Shrimping in the Lowcountry

Head On: Shrimping in the Lowcountry
NR 12 min
There is nothing like wild-caught South Carolina shrimp. Learn why from the Lowcountry shrimpers and chefs that make their livelihood from this tasty local shellfish. HEAD ON, a 12 min short film by George Motz, premiered at the 2013 Charleston Food Film Festival.

Movie Details

Original Language:English